Dr. Beth StaufferLead PIAssociate Professor, UL Lafayette Department of Biology.
Dr. Stauffer is a biological oceanographer and phytoplankton ecologist who has been working on understanding how changing estuarine environments and phytoplankton communities affect coastal food webs and consumers, including oysters. Dr. Stauffer will lead the overall project, direct multistressor experiments to advance our understanding of oyster responses to changing environments, and coordinate deployment of continuous sensors to better monitor oyster reef conditions. |
Dr. Durga PoudelCoPIProfessor, UL Lafayette School of Geosciences.
Dr. Poudel is an expert in water quality, environmental science, climate change adaptation, soil and water conservation, and natural resources conservation and development. Dr. Poudel will oversee broodstock facility construction and operations and will help lead tasks related to environmental monitoring of oyster reefs. |
Dr. Natalia SidorovskaiaCoPIProfessor and Chairperson, Department of Physics, UL Lafayette.
Natalia Sidorovskaia has over 25 years of research experience in underwater acoustics, including monitoring, processing and interpreting acoustic data to characterize coastal and deep-water Gulf of Mexico ecosystems. She will be focusing on monitoring of oyster reef health using novel acoustic methods. |
Dr. Louis PloughCoPIAssociate Professor, University of Maryland Horn Point Laboratory.
Dr. Plough brings a decade of experience in population genetics/genomics of marine animals, oyster larval biology, and oyster aquaculture and restoration. Dr. Plough has been previously funded by the U.S. Department of Agriculture to run low salinity tolerance experiments and uncover the molecular basis of differential tolerance to low salinity stress. Dr. Plough will be involved in genetically identifying and tracking broodstock with tolerant characteristics, applying genomics and traditional selection methods to choosing broodstock for spawning, and working with the project team and oyster industry partners to ensure successful spawning and tracking population genetic markers over the course of the project. |
Dr. Megan La PeyreCoPI
Research Biologist, U.S. Geological Survey/ LSU AgCenter.
Dr. La Peyre brings to the project 20 years of experience working on oyster biology, restoration ecology and oyster modeling. Dr. La Peyre serves on many state-level committees and working groups and has served as the lead oyster biologist for Louisiana’s Coastal Master Plan Habitat Suitability Index Model Improvement Team. Dr. La Peyre will be continuing her work to map existing and potential low salinity oyster populations, understanding environmental variability associated with these populations, and helping to quantify oyster tolerances to low and varying salinity and other environmental co-stressors both in the lab and the field. |
Dr. Geoffrey StewartCoPIMoody Company/BORSF Endowed Chair in Regional Business Development and Associate Professor, UL Lafayette Moody College of Business.
Dr. Stewart's research and teaching efforts focus on issues that impact industry and communities within Louisiana, including the seafood industry. He also serves as the Director of the Louisiana Entrepreneurship and Economic Development Center. Dr. Stewart will play an important role in the LO-SPAT project by engaging with the oyster industry, including collecting their insight/feedback on project design and keeping them apprised of the progress. |
Sean Robert GriffinProteus Technologies LLC
Sean Griffin holds a B.S. in Electrical Engineering from Louisiana State University and is the owner of Proteus Technologies. He has broad range of experiences and interests pertaining to studying the ocean world and spent a number of years working on ocean and sediment acoustics. He has been working on passive acoustic systems since approximately 2003. Mr. Griffin holds three patents and also authored or co-authored 19 papers published in industry and technical journals.
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Carolina BourqueCarolina Bourque holds a M.S. degree in Biological Sciences from the University of Arkansas at Fayetteville. Prior to her current position as Fisheries biologist with the Louisiana Department of Wildlife and Fisheries, she was Oyster Program Manager since December 2017. She has extensive experience as a field biologist in the coastal Vermilion Bay/Atchafalaya areas. She has also been active in studying reptiles, physiological ecology, and natural history work prior to LDWF. She is the LDWF assigned manager for LO-SPAT project.
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Dr. Schalk de WaalSchalk is the Operations Manager at the LO-SPAT Broodstock Facility. He has worked in the shellfish research and restoration field and commercial oyster and abalone mariculture sectors since 1998. He has worked in South Africa, Namibia and the Sultanate of Oman. His primary interests are shellfish fisheries management, shellfish restoration, marine conservation, and applied science in the marine sector. With extensive field research experience and commercial mariculture management experience, Schalk manages operations in the broodstock facility.
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Ann Fairly PandelidesAnn Fairly Pandelides is the LO-SPAT Project Manager based at UL Lafayette. She received her M.Sc. in Environmental Toxicology in 2019 from the University of Mississippi and has a B.S. in Marine Biology from the University of Southern Mississippi. Her prior research as R&D Biologist at UM focused on how climate change-related stressors affect the health and survival of oysters at varying life history stages, both in the lab and the field. Ann Fairly is responsible for coordinating communication, managing administrative aspects, and applying her scientific expertise to the project.
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Dr. Lindsey SchwartzLindsey Schwartz is a Postdoctoral Researcher at UL Lafayette. She earned a B.S. in Biology from Muhlenberg College, and a Ph.D. in Biological Sciences from the University of South Carolina. Lindsey’s dissertation work focused on the impacts of chronic thermal stress on a group of marine mussels using a variety of genomic, biochemical, and physiological approaches. Her work on the project is integral in the genomic selection of broodstock and the analysis of high throughput genomics data.
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Shelby PerryShelby Perry is a Research Associate in the Stauffer Lab working on the LO-SPAT project. She received her M.S. in marine biology from the University of New Hampshire in 2023 and her B.S. in biology from the University of Alabama in 2018. Her prior research focused on the effects of environmental stressors on various study organisms. Shelby aids in water quality monitoring data collection and analysis.
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Alexander DouwesAlexander Douwes is the leading Research Associate for the Broodstock Facility at UL Lafayette. He graduated from the University of Delaware with a Bachelor's in Marine Science in 2018 and recently graduated from UL Lafayette with his Master’s degree in Biology in late 2023. His prior experience focused on anthropogenic stressors and their effects on benthic communities, ranging from benthic microalgae to crustacean fisheries species. He is responsible for broodstock care/husbandry and overall facility maintenance.
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Dr. Romain LavaudDr. Lavaud is an Assistant Professor of Research at Louisiana State University AgCenter. Combining experimental and theoretical biology, Dr. Lavaud’s research aims at describing and quantifying the impact of environmental factors on the physiology and life history traits of marine organisms. Dr. Lavaud is involved in running ecophysiological experiments to support the genetic selection of tolerant broodstock.
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Jennifer RaabeJennifer Raabe is a Ph.D. student working on the LO-SPAT project and former Stauffer Lab Research Associate at UL Lafayette. She completed her Bachelor's degree in Biology from the University of Southern Mississippi (2009) and her Master's degree in Biology from the University of North Florida (2018). Jen's interests are in the ecology of marine invertebrates and their larvae and how they are affected by environmental changes. She intends to explore these interests in more depth during the LO-SPAT project by conducting multiple stressor experiments on the eastern oyster.
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Lindsey OxfordLindsey Oxford is a Graduate Research Assistant for Dr. Poudel. She graduated from UL Lafayette with a B.S. degree in Environmental Science, Soil and Water Conservation, and is currently pursuing her M.S. in Environmental Resource Science. Lindsey was an intern for the LO-SPAT project in summer 2022, where she assisted in water quality monitoring on reef sites and conducted laboratory analyses. Currently, she aids in data management.
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Tessa RockTessa Rock is a M.Sc. student in the Stauffer lab. She completed her B.S in Marine Science at the University of New England in Maine in May 2022. At UNE she conducted research in two labs working on phytoplankton identification and crustacean physiology. For her research she is aiming to study the interaction between oysters and a toxic diatom. In her free time, you can find her playing the piano and belting show tunes, painting, and taking care of her two frogs.
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Maya LombardiMaya Lombardi is a Research Laboratory Technician in Beth Stauffer's research lab at UL Lafayette. She got her M.O. in Coastal Ecology from University of Rhode Island Graduate School of Oceanography and has a B.S in Marine Science from University of Connecticut - Avery Point. Maya's prior research at URI focused on how the coral-symbiont relationship is affected by climate change. She also has previous experience growing phytoplankton in large amounts for feeding purposes. Maya is aiding in oyster husbandry and algal cultivation.
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Andre DaugereauxAndre is Operations Manager at the UL Lafayette Ecology Center. He is an expert in Louisiana Ecology and has worked on numerous research projects in the fisheries field. Andre executed the broodstock facility construction and maintains building operations.
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